SPECIALITIES IN THE RESTAURANT
- Grilled Asparragus
- "TXANGURRO” (crab) Salad
- Warm Squid Salad
- Baked Txangurro
- Grilled Octopus
STARTERS WARM AND COLD PLATES
- Mixed Salad8,50 €
- Lagunak Salad12,00 €
- Duck Foie Gras / liver15,00 €
- Asparagus8,50 €
- Jabugo Ham22,50 €
- Fish Soup8,00 €
- Consommé with Egg Yolk3,80 €
- Hors d’Oeuvre9,00 €
- Spinach Crepes with Wild Mushroom Sauce9,00 €
- Cod Crepes with Piquillo Pepper Sauce9,00 €
- Sautéed Artichokes with Ham12,50 €
- Grilled Baby Squid12,50 €
- Cod Omelette11,50 €
- Scrambled Eggs with Wild Mushrooms13,50
SEAFOOD AND FISH
- Grilled Prawns14,50 €
- Huelva Rose Shrimp19,50 €
- Grilled Hake16,25 €
- “Kokotxak” with Clams25,00 €
- "Kokotxak” coat in Batter20,50 €
- “Kokotxak" in green Sauce22,00 €
- Clams with Green Sauce22,00 €
- Cod with Green Sauce15,50 €
- Grilled Hake Napes.p.m.For 2 people
- Grilled Monkfish 1,5 kgrs.p.m.For 2 people
- Grilled Turbots.p.m.For 2 people
- Grilled Sea Breams.p.m.For 2 people
- Grilled Cod Taco17,00 €
MEATS
- Escalop or Veal Filet9,50 €
- Beef Ribs11,50 €
- Tenderloin20,00 €
- Grilled Tenderloin with Foie22,50 €
- Sirloin Steak14,50 €
- Beef Chop (1 kgr.)45,00 €
DESSERTS
- Custard4,00 €
- Rice Pudding4,00 €
- Crème Caramel4,20 €
- Apple Pie6,00 €
- Cheesecake with Blueberries6,00 €
- “Pantxineta” with Chocolate6,00 €
- Whisky Cake6,00 €
- Ice Cream Cake6,00 €
- Cheese with Quince5,00 €
- Lemon Sorbet with Cava5,00 €
- Mandarin Sorbet with Txakoli5,00 €
- Ice Cream Covered with Chocolate3,00 €
- Ice Cream Tasting4,95 €
- Scottish/Irish Coffee6,60 €
10 % VAT included in the indicated prices